Agriculture & Biology
Anopheles funestus
88%
Anopheles gambiae
69%
molasses
63%
malaria
59%
Culicidae
50%
carbon dioxide
45%
blended foods
41%
sucrose
20%
yeasts
16%
fermentation
10%
baits
9%
refined sugar
7%
hematophagous arthropods
7%
dry ice
6%
propane
5%
Culex
5%
blood
5%
Sub-Saharan Africa
5%
attractants
5%
butanol
4%
cylinders
4%
Kenya
4%
lactic acid
4%
traps
4%
ammonia
4%
ingredients
3%
odors
3%
gases
3%
acids
2%
sampling
1%
methodology
1%
Medicine & Life Sciences
Molasses
100%
Anopheles
74%
Culicidae
62%
Carbon Dioxide
61%
Malaria
53%
Sucrose
28%
Yeasts
19%
Fermentation
15%
isopentyl alcohol
8%
Dry Ice
7%
Propane
7%
Culex
6%
Myristic Acid
6%
Mosquito Vectors
6%
Arthropods
6%
Kenya
5%
Ammonia
5%
Africa South of the Sahara
5%
Odorants
5%
Sugars
4%
Lactic Acid
4%
Gases
4%
Costs and Cost Analysis
3%