Modifications of wheat gluten for non-food applications

L.A. de Graaf, P. Kolster, J.M. Vereijken

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Academic

Original language	Undefined/Unknown
Title of host publication	'Plant Proteins from European Crops'
Editors	J. Gueguen
Publisher	Springer
Pages	335-339
Publication status	Published - 1998

Cite this

@inbook{b46a61f68f66477887809c019abf95f2,

title = "Modifications of wheat gluten for non-food applications",

author = "\{de Graaf\}, L.A. and P. Kolster and J.M. Vereijken",

year = "1998",

language = "Undefined/Unknown",

pages = "335--339",

editor = "J. Gueguen",

booktitle = "'Plant Proteins from European Crops'",

publisher = "Springer",

address = "Germany",

}