Modification of the branching degree of potato starch by introduction of heterologous genes encoding branching enzyme.

A.J. Kortstee, B. de Vries, E. Jacobsen, R.G.F. Visser

Research output: Chapter in Book/Report/Conference proceedingAbstract

Original languageEnglish
Title of host publicationAutumnschool Biosynthesis and differentiation of plant storage organs and products, Wageningen
Pages7
Publication statusPublished - 1993

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