Modification of starch composition in potato.

R.G.F. Visser, E. Flipse, G.J. Kuipers, A.J. Kortstee, L.C.J.M. Suurs, A.G.M. Vermeesch, S.N.I.M. Salehuzzaman, P. Bruinenberg, E. Jacobsen

Research output: Chapter in Book/Report/Conference proceedingAbstractAcademic

Original languageEnglish
Title of host publicationAbstract 4th Int. Symp. Molecular biology of the potato, Wageningen (1995)
Publication statusPublished - 1995

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