Models for mould growth and process design in solid-state fermentation

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Original languageEnglish
Title of host publicationFood fermentation
EditorsM.J. Nout, W.M. de Vos, M.H. Zwietering
Place of PublicationWageningen
PublisherWageningen Academic Publishers
Pages147-157
ISBN (Print)9076998833
Publication statusPublished - 2005

Cite this

Rinzema, A. (2005). Models for mould growth and process design in solid-state fermentation. In M. J. Nout, W. M. de Vos, & M. H. Zwietering (Eds.), Food fermentation (pp. 147-157). Wageningen: Wageningen Academic Publishers.
Rinzema, A. / Models for mould growth and process design in solid-state fermentation. Food fermentation. editor / M.J. Nout ; W.M. de Vos ; M.H. Zwietering. Wageningen : Wageningen Academic Publishers, 2005. pp. 147-157
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Rinzema, A 2005, Models for mould growth and process design in solid-state fermentation. in MJ Nout, WM de Vos & MH Zwietering (eds), Food fermentation. Wageningen Academic Publishers, Wageningen, pp. 147-157.

Models for mould growth and process design in solid-state fermentation. / Rinzema, A.

Food fermentation. ed. / M.J. Nout; W.M. de Vos; M.H. Zwietering. Wageningen : Wageningen Academic Publishers, 2005. p. 147-157.

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

TY - CHAP

T1 - Models for mould growth and process design in solid-state fermentation

AU - Rinzema, A.

PY - 2005

Y1 - 2005

M3 - Chapter

SN - 9076998833

SP - 147

EP - 157

BT - Food fermentation

A2 - Nout, M.J.

A2 - de Vos, W.M.

A2 - Zwietering, M.H.

PB - Wageningen Academic Publishers

CY - Wageningen

ER -

Rinzema A. Models for mould growth and process design in solid-state fermentation. In Nout MJ, de Vos WM, Zwietering MH, editors, Food fermentation. Wageningen: Wageningen Academic Publishers. 2005. p. 147-157