Modelling the ion composition in simulated milk ultrafiltrate under the influence of pH, ionic strength and calcium chelating agents

R. Gao, M. Eisner, M.A.J.S. van Boekel

Research output: Contribution to journalArticleProfessional

Original languageEnglish
Pages (from-to)12-15
JournalEuropean Dairy Magazine
Volume7
Publication statusPublished - 2009

Cite this