Modelling Oxidative Quality Changes in Several Packgaging Concepts

M. Dekker, M. van Beest, B. Nijssen, P. Luning, W.M.F. Jongen

Research output: Chapter in Book/Report/Conference proceedingAbstractAcademic

Original languageEnglish
Title of host publication2nd International Symposium on Food Packaging : Ensuring the safety and Quality of Foods, Vienna, Austria, 8-10 November 2000
Place of PublicationVienna
PublisherILSI Europe
Pages47
Publication statusPublished - 2000

Cite this

Dekker, M., van Beest, M., Nijssen, B., Luning, P., & Jongen, W. M. F. (2000). Modelling Oxidative Quality Changes in Several Packgaging Concepts. In 2nd International Symposium on Food Packaging : Ensuring the safety and Quality of Foods, Vienna, Austria, 8-10 November 2000 (pp. 47). ILSI Europe.