Original language | English |
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Title of host publication | COST 96 Interaction of food matrix with small ligands influencing flavour and texture, Valencia, Spain, 1996, EC, printed in Italy |
Pages | 55-56 |
Publication status | Published - 1997 |
Modelling of orange flavour release from a soft drink matrix.
D.F. Nahon, E. Orambot, J.P. Roozen
Research output: Chapter in Book/Report/Conference proceeding › Conference paper › Academic