Minder eiwit in biologisch vleesvarkensvoer in de winter = Less protein in diets for organic finishing pigs in the winter

C.M.C. van der Peet-Schwering, G.P. Binnendijk, A.W. Jongbloed

Research output: Book/ReportReportProfessional

Abstract

Performance and slaughter quality are similar whereas the nitrogen excretion and feeding costs per delivered growing-finishing pig are lower in growing-finishing pigs that are fed an organic diet containing less protein in the winter compared to pigs that are fed a standard organic diet
Original languageDutch
Place of PublicationLelystad
PublisherWageningen UR Livestock Research
Number of pages21
Publication statusPublished - 2009

Publication series

NameRapport / Wageningen UR Livestock Research
PublisherWageningen UR Livestock Research
No.266
ISSN (Print)1570-8616

Keywords

  • pig farming
  • pigmeat
  • pig feeding
  • animal manures
  • animal production
  • carcass quality
  • organic farming
  • feed formulation
  • nitrogen
  • protein content
  • pig manure

Cite this