Microwave interference as a source of local heating within the foodstuff.

C.A. Vriezinga, H.H.J. van Remmen

    Research output: Chapter in Book/Report/Conference proceedingConference paper

    Original languageEnglish
    Title of host publicationProc. Int. Conf. Microwave and high frequency, Goteborg, Sweden
    Pages1-9
    Publication statusPublished - 1993

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