Microbiome research mapping in Horizon 2020: Lessons learnt and ways forward for sustainable food systems

A. Muscat; A. Meisner; C.J. Bunthof

Microbiome research mapping in Horizon 2020: Lessons learnt and ways forward for sustainable food systems

A. Muscat^*
, A. Meisner
, C.J. Bunthof

^*Corresponding author for this work

Research output: Other contribution › Pamphlet

Abstract

Microbiomes are a key component of achieving sustainable food
systems. To fully unlock their potential, it is essential that
microbiomes are studied across different stages of the food
supply chain and in all ecosystems that form part of the food
system. This brief lays out key findings of a mapping exercise of
Horizon2020 projects around the topic of microbiomes (funded
between 2014 and 2022) and provides recommendations on
future funding and research needs.

Original language	English
Type	Microbiome Support Research Mapping Factsheet
Publisher	MicrobiomeSupport Consortium
Number of pages	1
Publication status	Published - 2023

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 2 Zero Hunger

Keywords

food system
microbiome
research mapping
joint research programming
Horizon 2020

Access to Document

https://www.microbiomesupport.eu/wp-content/uploads/2023/03/Microbiome-Support_funding-mapping.pdfLicence: CC BY-NC-ND

MicrobiomeSupport: Towards coordinated microbiome R&I activities in the food system to support (EU and) international bioeconomy goals
1/11/18 → 31/10/22
Project: EU research project

Cite this

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title = "Microbiome research mapping in Horizon 2020: Lessons learnt and ways forward for sustainable food systems",

abstract = "Microbiomes are a key component of achieving sustainable food systems. To fully unlock their potential, it is essential that microbiomes are studied across different stages of the food supply chain and in all ecosystems that form part of the food system. This brief lays out key findings of a mapping exercise of Horizon2020 projects around the topic of microbiomes (funded between 2014 and 2022) and provides recommendations on future funding and research needs.",

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T2 - Lessons learnt and ways forward for sustainable food systems

AU - Muscat, A.

AU - Meisner, A.

AU - Bunthof, C.J.

PY - 2023

Y1 - 2023

N2 - Microbiomes are a key component of achieving sustainable food systems. To fully unlock their potential, it is essential that microbiomes are studied across different stages of the food supply chain and in all ecosystems that form part of the food system. This brief lays out key findings of a mapping exercise of Horizon2020 projects around the topic of microbiomes (funded between 2014 and 2022) and provides recommendations on future funding and research needs.

AB - Microbiomes are a key component of achieving sustainable food systems. To fully unlock their potential, it is essential that microbiomes are studied across different stages of the food supply chain and in all ecosystems that form part of the food system. This brief lays out key findings of a mapping exercise of Horizon2020 projects around the topic of microbiomes (funded between 2014 and 2022) and provides recommendations on future funding and research needs.

KW - food system

KW - microbiome

KW - research mapping

KW - joint research programming

KW - Horizon 2020

M3 - Pamphlet

PB - MicrobiomeSupport Consortium

ER -

Microbiome research mapping in Horizon 2020: Lessons learnt and ways forward for sustainable food systems

Abstract

UN SDGs

Keywords

Access to Document

Fingerprint

Projects

MicrobiomeSupport: Towards coordinated microbiome R&I activities in the food system to support (EU and) international bioeconomy goals

Cite this