Microbial hazards in the dairy chain: A literature study

Research output: Book/Report › Report › Professional

Original language	English
Place of Publication	Wageningen
Publisher	Wageningen UR Food & Biobased Research
Number of pages	93
Publication status	Published - 1 Oct 2015

Name	Wageningen UR Food & Biobased Research report
No.	1553

Access to Document

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title = "Microbial hazards in the dairy chain: A literature study",

author = "{van Bokhorst-van de Veen}, Hermien and Marcel Minor and Marcel Zwietering and {Nierop Groot}, Masja",

note = "Project number",

year = "2015",

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language = "English",

series = "Wageningen UR Food & Biobased Research report",

publisher = "Wageningen UR Food & Biobased Research",

number = "1553",

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AU - van Bokhorst-van de Veen, Hermien

AU - Minor, Marcel

AU - Zwietering, Marcel

AU - Nierop Groot, Masja

N1 - Project number

PY - 2015/10/1

Y1 - 2015/10/1

M3 - Report

T3 - Wageningen UR Food & Biobased Research report

BT - Microbial hazards in the dairy chain

PB - Wageningen UR Food & Biobased Research

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