Methods for controlling nutrient intake in large-scale trials using natural mixed solid foods.

J.H.M. de Vries, A.P. Severijnen-Nobels

Research output: Chapter in Book/Report/Conference proceedingConference paper

Original languageEnglish
Title of host publicationProc. 10th Int. Congr. Dietetics: Dietetics in the 90s, role of the dietician/nutritionist, M.F. Moyal (ed.). John Libbey, London
Pages91-94
Publication statusPublished - 1988

Cite this

de Vries, J. H. M., & Severijnen-Nobels, A. P. (1988). Methods for controlling nutrient intake in large-scale trials using natural mixed solid foods. In Proc. 10th Int. Congr. Dietetics: Dietetics in the 90s, role of the dietician/nutritionist, M.F. Moyal (ed.). John Libbey, London (pp. 91-94)