Method of drained weight determination in canned fruits and vegetables

L. Gersons

    Research output: Book/ReportReportProfessional

    Original languageDutch
    Place of PublicationWageningen
    PublisherSprenger Instituut
    Number of pages14
    Publication statusPublished - 1979

    Publication series

    NameRapport / Sprenger Instituut
    No.no. 2079

    Keywords

    • canned products
    • canned vegetables
    • canning
    • food preservation
    • foods
    • fruit
    • preserves

    Cite this

    Gersons, L. (1979). Method of drained weight determination in canned fruits and vegetables. (Rapport / Sprenger Instituut; No. no. 2079). Sprenger Instituut.