Membrane Processes for Dairy Fractionation

C.G.P.H. Schroën, A.M.C. van Dinther, S.B. Kassa, H.M. Vollebregt, G.B.P.W. Brans, R.M. Boom

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

1 Citation (Scopus)
Original languageEnglish
Title of host publicationMembranes for Food Applications
EditorsK.-V. Peinemann, S. Pereira Nunes, L. Giorno
Place of PublicationWeinheim
Pages25-43
Publication statusPublished - 2010

Publication series

NameMembrane Technology
PublisherWiley-VCH Verlag
NumberVolume 3

Cite this

Schroën, C. G. P. H., van Dinther, A. M. C., Kassa, S. B., Vollebregt, H. M., Brans, G. B. P. W., & Boom, R. M. (2010). Membrane Processes for Dairy Fractionation. In K-V. Peinemann, S. Pereira Nunes, & L. Giorno (Eds.), Membranes for Food Applications (pp. 25-43). (Membrane Technology; No. Volume 3). Weinheim.
Schroën, C.G.P.H. ; van Dinther, A.M.C. ; Kassa, S.B. ; Vollebregt, H.M. ; Brans, G.B.P.W. ; Boom, R.M. / Membrane Processes for Dairy Fractionation. Membranes for Food Applications. editor / K.-V. Peinemann ; S. Pereira Nunes ; L. Giorno. Weinheim, 2010. pp. 25-43 (Membrane Technology; Volume 3).
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author = "C.G.P.H. Schro{\"e}n and {van Dinther}, A.M.C. and S.B. Kassa and H.M. Vollebregt and G.B.P.W. Brans and R.M. Boom",
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Schroën, CGPH, van Dinther, AMC, Kassa, SB, Vollebregt, HM, Brans, GBPW & Boom, RM 2010, Membrane Processes for Dairy Fractionation. in K-V Peinemann, S Pereira Nunes & L Giorno (eds), Membranes for Food Applications. Membrane Technology, no. Volume 3, Weinheim, pp. 25-43.

Membrane Processes for Dairy Fractionation. / Schroën, C.G.P.H.; van Dinther, A.M.C.; Kassa, S.B.; Vollebregt, H.M.; Brans, G.B.P.W.; Boom, R.M.

Membranes for Food Applications. ed. / K.-V. Peinemann; S. Pereira Nunes; L. Giorno. Weinheim, 2010. p. 25-43 (Membrane Technology; No. Volume 3).

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

TY - CHAP

T1 - Membrane Processes for Dairy Fractionation

AU - Schroën, C.G.P.H.

AU - van Dinther, A.M.C.

AU - Kassa, S.B.

AU - Vollebregt, H.M.

AU - Brans, G.B.P.W.

AU - Boom, R.M.

PY - 2010

Y1 - 2010

M3 - Chapter

SN - 9783527314829

T3 - Membrane Technology

SP - 25

EP - 43

BT - Membranes for Food Applications

A2 - Peinemann, K.-V.

A2 - Pereira Nunes, S.

A2 - Giorno, L.

CY - Weinheim

ER -

Schroën CGPH, van Dinther AMC, Kassa SB, Vollebregt HM, Brans GBPW, Boom RM. Membrane Processes for Dairy Fractionation. In Peinemann K-V, Pereira Nunes S, Giorno L, editors, Membranes for Food Applications. Weinheim. 2010. p. 25-43. (Membrane Technology; Volume 3).