|Title of host publication||Proc. Conf. Food, colloids and polymers: stability and mechanical properties, E. Dickinson, P. Walstra (eds.). Lunteren, The Netherlands 1992. Royal Soc. Chem|
|Publication status||Published - 1993|
Mechanical properties of concentrated starch systems during heating, cooling and storage.
C.J.A.M. Keetels, T. van Vliet
Research output: Chapter in Book/Report/Conference proceeding › Conference paper › Academic