Meat and the benefits of ambivalence

Research output: Chapter in Book/Report/Conference proceeding › Conference paper › Academic › peer-review

Original language	English
Title of host publication	The ethics of consumption
Subtitle of host publication	The citizen, the market, and the law
Editors	H. Röcklinsberg, P. Sandin
Place of Publication	Wageningen
Publisher	Wageningen Academic Publishers
Pages	290-295
ISBN (Electronic)	9789086867844
ISBN (Print)	9789086862313
DOIs	https://doi.org/10.3920/978-90-8686-784-4_47
Publication status	Published - 2013
Event	11thEurSafe Congress 2013, Uppsala, Sweden - Duration: 11 Sept 2013 → 14 Sept 2013

Conference	11thEurSafe Congress 2013, Uppsala, Sweden
Period	11/09/13 → 14/09/13

Access to Document

@inproceedings{cefa1922c91643d09999e1b9e7e94e4c,

title = "Meat and the benefits of ambivalence",

author = "{van der Weele}, C.N.",

year = "2013",

doi = "10.3920/978-90-8686-784-4_47",

language = "English",

isbn = "9789086862313",

pages = "290--295",

editor = "H. R{\"o}cklinsberg and P. Sandin",

booktitle = "The ethics of consumption",

publisher = "Wageningen Academic Publishers",

address = "Netherlands",

note = "11thEurSafe Congress 2013, Uppsala, Sweden ; Conference date: 11-09-2013 Through 14-09-2013",

}

TY - GEN

T1 - Meat and the benefits of ambivalence

AU - van der Weele, C.N.

PY - 2013

Y1 - 2013

U2 - 10.3920/978-90-8686-784-4_47

DO - 10.3920/978-90-8686-784-4_47

M3 - Conference paper

SN - 9789086862313

SP - 290

EP - 295

BT - The ethics of consumption

A2 - Röcklinsberg, H.

A2 - Sandin, P.

PB - Wageningen Academic Publishers

CY - Wageningen

T2 - 11thEurSafe Congress 2013, Uppsala, Sweden

Y2 - 11 September 2013 through 14 September 2013

ER -