Measures to reduce fine dust emission from poultry houses: reduction from broiler houses by ionization

M. Cambra-López, A. Winkel, J. van Harn, N. Hannink, A.J.A. Aarnink

Research output: Book/ReportReportProfessional

Abstract

In this study the effect was determined of a commercially available air ionization system on the reduction of airborne dust in a broiler house. Results showed a reduction, based on particle mass, of 36% and 10% for PM10 and PM2.5, respectively
Original languageEnglish
Place of PublicationLelystad
PublisherAnimal Sciences Group
Number of pages41
Publication statusPublished - 2009

Publication series

NameRapport / Animal Sciences Group
PublisherAnimal Sciences Group, Wageningen UR
No.215
ISSN (Print)1570-8616

Keywords

  • poultry farming
  • broilers
  • air pollution
  • dust control
  • emission
  • ionization
  • animal welfare
  • working conditions
  • particulate matter

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