Marketing and consumer behavior with respect to foods.

J.C.M. van Trijp, M.T.G. Meulenberg

Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

Original languageEnglish
Title of host publicationFood choice, acceptance and consumption
EditorsH.L. Meiselman, H.J.H. MacFie
Place of PublicationLondon
PublisherBlackie Acad. & Professional
Pages264-292
Publication statusPublished - 1996

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