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Mapping and fine-mapping of genetic factors affecting bovine milk composition
S.I. Duchemin
Animal Breeding and Genomics
WIAS
Research output
:
Thesis
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internal PhD, WU
Overview
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Projects
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Dive into the research topics of 'Mapping and fine-mapping of genetic factors affecting bovine milk composition'. Together they form a unique fingerprint.
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Agriculture & Biology
milk composition
100%
genetic factors
98%
milk
64%
milk fat
46%
genotype
35%
single nucleotide polymorphism
33%
genes
33%
milk fatty acids
31%
genome-wide association study
27%
protein transport
27%
cows
25%
genetic background
23%
genotype-phenotype correlation
17%
Western diets
17%
winter
15%
summer
15%
agricultural sciences
15%
ribonucleoproteins
15%
cattle
14%
autosomes
13%
Netherlands
11%
Sweden
11%
quantitative trait loci
10%
ancestry
10%
Holstein
10%
haplotypes
10%
fatty acids
8%
phenotype
7%
genetic variation
7%
nutrients
7%
phylogeny
6%
genome
6%
diet
6%