| Original language | English |
|---|---|
| Place of Publication | Wageningen |
| Publisher | Pudoc |
| Number of pages | 114 |
| ISBN (Print) | 9789022008386 |
| Publication status | Published - 1983 |
Keywords
- composition
- consumption patterns
- cooking
- developing countries
- dishes
- families
- feeding habits
- food
- food hygiene
- food preparation
- foods
- households
- interviews
- meals
- nutritional state
- questionnaires
- structure
- surveys
Cite this
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Manual for social surveys on food habits and consumption in developing countries. / den Hartog, A.P.; van Staveren, W.A.
Wageningen : Pudoc, 1983. 114 p.Research output: Book/Report › Book › Academic
TY - BOOK
T1 - Manual for social surveys on food habits and consumption in developing countries
AU - den Hartog, A.P.
AU - van Staveren, W.A.
PY - 1983
Y1 - 1983
KW - samenstelling
KW - consumptiepatronen
KW - eten koken
KW - ontwikkelingslanden
KW - borden
KW - gezinnen
KW - voedingsgewoonten
KW - voedsel
KW - voedselhygiëne
KW - voedselbereiding
KW - voedingsmiddelen
KW - huishoudens
KW - interviews
KW - maaltijden
KW - voedingstoestand
KW - vragenlijsten
KW - structuur
KW - karteringen
KW - composition
KW - consumption patterns
KW - cooking
KW - developing countries
KW - dishes
KW - families
KW - feeding habits
KW - food
KW - food hygiene
KW - food preparation
KW - foods
KW - households
KW - interviews
KW - meals
KW - nutritional state
KW - questionnaires
KW - structure
KW - surveys
M3 - Book
SN - 9789022008386
BT - Manual for social surveys on food habits and consumption in developing countries
PB - Pudoc
CY - Wageningen
ER -