Lysine Content in Canine Diets Can Be Severely Heat Damaged1-3

P.A. Williams, S.M. Hodgkinson, S.M. Rutherfurd, W.H. Hendriks

Research output: Contribution to journal › Article › Academic › peer-review

Keywords

@article{46b504a98b594668afa0d620e9db9d0c,

title = "Lysine Content in Canine Diets Can Be Severely Heat Damaged1-3",

keywords = "digestible reactive lysine, foods, bioassay",

author = "P.A. Williams and S.M. Hodgkinson and S.M. Rutherfurd and W.H. Hendriks",

year = "2006",

month = jul,

doi = "10.1093/jn/136.7.1998S",

language = "English",

volume = "136",

pages = "1998S--2000S",

journal = "The Journal of Nutrition",

issn = "0022-3166",

publisher = "Elsevier",

number = "7",

}

TY - JOUR

T1 - Lysine Content in Canine Diets Can Be Severely Heat Damaged1-3

AU - Williams, P.A.

AU - Hodgkinson, S.M.

AU - Rutherfurd, S.M.

AU - Hendriks, W.H.

PY - 2006/7

Y1 - 2006/7

KW - digestible reactive lysine

KW - foods

KW - bioassay

U2 - 10.1093/jn/136.7.1998S

DO - 10.1093/jn/136.7.1998S

M3 - Article

SN - 0022-3166

VL - 136

SP - 1998S-2000S

JO - The Journal of Nutrition

JF - The Journal of Nutrition

IS - 7

ER -