Low aromatic acid concentrations in leaf proteins determine resistance to Frankliniella occidentalis in four vegetable crops

C. Mollema; R.A. Cole

Low aromatic acid concentrations in leaf proteins determine resistance to Frankliniella occidentalis in four vegetable crops

C. Mollema
, R.A. Cole

Research output: Contribution to journal › Article › Academic › peer-review

Original language	English
Pages (from-to)	325-333
Journal	Entomologia Experimentalis et Applicata
Volume	78
Publication status	Published - 1996

Keywords

Capsicum annuum
Cucumis sativus
Host plant resistance
Indirect selection
Lactuca sativa
Lycopersicon esculentum
Western flower thrips

Cite this

@article{204048291e14437ea3d2a43383321850,

title = "Low aromatic acid concentrations in leaf proteins determine resistance to Frankliniella occidentalis in four vegetable crops",

keywords = "Capsicum annuum, Cucumis sativus, Host plant resistance, Indirect selection, Lactuca sativa, Lycopersicon esculentum, Western flower thrips",

author = "C. Mollema and R.A. Cole",

year = "1996",

language = "English",

volume = "78",

pages = "325--333",

journal = "Entomologia Experimentalis et Applicata",

issn = "0013-8703",

publisher = "Wiley",

}

TY - JOUR

T1 - Low aromatic acid concentrations in leaf proteins determine resistance to Frankliniella occidentalis in four vegetable crops

AU - Mollema, C.

AU - Cole, R.A.

PY - 1996

Y1 - 1996

KW - Capsicum annuum

KW - Cucumis sativus

KW - Host plant resistance

KW - Indirect selection

KW - Lactuca sativa

KW - Lycopersicon esculentum

KW - Western flower thrips

M3 - Article

SN - 0013-8703

VL - 78

SP - 325

EP - 333

JO - Entomologia Experimentalis et Applicata

JF - Entomologia Experimentalis et Applicata

ER -