@article{9c5faff59faf49f582aaff4a8ba22b24,
title = "Long term stability of protein secondary structure in dry seeds.",
keywords = "desiccation tolerance, FTIR spectroscopy, glassy state, protein denaturation, protein secondary structure, protein-protein interaction, seed, seed aging",
author = "E.A. Golovina and W.F. Wolkers and F.A. Hoekstra",
year = "1997",
doi = "10.1016/S0300-9629(96)00273-3",
language = "English",
volume = "3",
pages = "343--348",
journal = "Comparative Biochemistry and Physiology",
issn = "0010-406X",
publisher = "Elsevier",
}