Long-term effects of dietary calcium and phosphorus level, and feed form during rearing on egg production, eggshell quality, and bone traits in brown laying hens from 30 to 89 wk of age

M.A. Dijkslag*, R.P. Kwakkel, E. Martin-Chaves, C. Alfonso-Carrillo, A. Navarro-Villa

*Corresponding author for this work

Research output: Contribution to journal › Article › Academic › peer-review

4 Citations (Scopus)

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Agricultural and Biological Sciences