Linoleic and trans-unsaturated fatty acid content of adipose tissue biopsies as objective indicators of the dietary habits of individuals.

M.B. Katan, W.A. van Staveren, P. Deurenberg, J. Barendse-van Leeuwen, C. Germing-Nouwen, A. Soffers, J. Berkel, A.C. Beynen

Research output: Contribution to journalArticleAcademicpeer-review

29 Citations (Scopus)
Original languageEnglish
Pages (from-to)193-195
JournalProgress in Lipid Research
Volume25
DOIs
Publication statusPublished - 1986

Cite this

Katan, M. B., van Staveren, W. A., Deurenberg, P., Barendse-van Leeuwen, J., Germing-Nouwen, C., Soffers, A., ... Beynen, A. C. (1986). Linoleic and trans-unsaturated fatty acid content of adipose tissue biopsies as objective indicators of the dietary habits of individuals. Progress in Lipid Research, 25, 193-195. https://doi.org/10.1016/0163-7827(86)90039-1