| Original language | English |
|---|---|
| Title of host publication | 5th Wartburg Aroma symposium on Flavour perception and aroma evaluation, Eisenach |
| Pages | 10 |
| Publication status | Published - 1997 |
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Ligand release from chocolate simulating matrices.
- S.M. van Ruth
- , A. Legger-Huijsman
- , J.P. Roozen
Research output: Chapter in Book/Report/Conference proceeding › Abstract