Leafy vegetables fortification enhanced the nutritional profile and reduced the glycemic index of yellow cassava pasta

Oluranti M. Lawal, Vincenzo Fogliano, Imke Rotte, Tayo N. Fagbemi, Matthijs Dekker, Anita R. Linnemann*

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

4 Citations (Scopus)

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