Lactuca saligna, a non-host for lettuce downy mildew (Bremia lactucae), harbors a new race-specific Dm gene and three QTL's for resistance

M.J.W. Jeuken, P. Lindhout

Research output: Contribution to journalArticleAcademicpeer-review

59 Citations (Scopus)

Abstract

Lactuca sativa (lettuce) is susceptible to Bremia lactucae (downy mildew). In cultivated and wild Lactuca species, Dm genes have been identified that confer race-specific resistance. However, these genes were soon rendered ineffective by adaptation of the pathogen. Lactuca saligna (wild lettuce) is resistant to all downy mildew races and can be considered as a non-host. Therefore, L. saligna might be an alternative source for a more-durable resistance to downy mildew in lettuce. In order to analyze this resistance, we have developed an F2 population based on a resistant L. saligna 2 susceptible L. sativa cross. This F2 population was fingerprinted with AFLP markers and tested for resistance to two Bremia races NL14 and NL16. The F2 population showed a wide and continuous range of resistance levels from completely resistant to completely susceptible. By comparison of disease tests, we observed a quantitative resistance against both Bremia races as well as a race-specific resistance to Bremia race NL16 and not to NL14. QTL mapping revealed a qualitative gene (R39) involved in the race-specific resistance and three QTLs (RBQ1, RBQ2 and RBQ3) involved in the quantitative resistance. The qualitative gene R39 is a dominant gene that gives nearly complete resistance to race NL16 in L. saligna CGN 5271 and therefore it showed features similar to Dm genes. The three QTLs explained 51% of the quantitative resistance against NL14, which indicated that probably only the major QTLs have been detected in this F2 population. The perspectives for breeding for durable resistance are discussed
Original languageEnglish
Pages (from-to)384-391
JournalTheoretical and Applied Genetics
Volume105
Issue number2-3
DOIs
Publication statusPublished - 2002

Keywords

  • nonhost resistance
  • wild lactuca
  • sativa
  • phytophthora
  • recognition
  • populations
  • genotypes
  • serriola
  • plants
  • level

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