Lactic starter cultures for safety and nutrition in cereal-based infant foods in Africa: opportunities and challenges.

M.J.R. Nout

Research output: Chapter in Book/Report/Conference proceedingAbstractAcademic

Original languageEnglish
Title of host publicationFEMS 5th Symp. on Lactic acid bacteria: genetics, metabolism and applications, Veldhoven, NL
PagesA1
Publication statusPublished - 1996

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