L-arabinose and d-xylose: Sweet pentoses that may reduce postprandial glucose and insulin responses

Korrie Pol, Monica Mars*

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

Fingerprint

Dive into the research topics of 'L-arabinose and d-xylose: Sweet pentoses that may reduce postprandial glucose and insulin responses'. Together they form a unique fingerprint.

Medicine & Life Sciences

Agriculture & Biology