Kooktijdverkorting gedroogde groente

J.C. Mettivier Meijer

Kooktijdverkorting gedroogde groente

J.C. Mettivier Meijer

Research output: Book/Report › Report › Professional

Original language	Dutch
Place of Publication	Wageningen
Number of pages	2
Publication status	Published - 1970

Publication series

Name	Bulletin / Sprenger instituut
No.	no. 100

Keywords

cooking
drying
food preparation
food preservation
foods
vegetable growing
vegetables
cookery

Cite this

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title = "Kooktijdverkorting gedroogde groente",

keywords = "eten koken, drogen, voedselbereiding, voedselbewaring, voedingsmiddelen, groenteteelt, groenten, kookkunst, cooking, drying, food preparation, food preservation, foods, vegetable growing, vegetables, cookery",

author = "{Mettivier Meijer}, J.C.",

year = "1970",

language = "Nederlands",

series = "Bulletin / Sprenger instituut",

number = "no. 100",

}

TY - BOOK

T1 - Kooktijdverkorting gedroogde groente

AU - Mettivier Meijer, J.C.

PY - 1970

Y1 - 1970

KW - eten koken

KW - drogen

KW - voedselbereiding

KW - voedselbewaring

KW - voedingsmiddelen

KW - groenteteelt

KW - groenten

KW - kookkunst

KW - cooking

KW - drying

KW - food preparation

KW - food preservation

KW - foods

KW - vegetable growing

KW - vegetables

KW - cookery

M3 - Report

T3 - Bulletin / Sprenger instituut

BT - Kooktijdverkorting gedroogde groente

CY - Wageningen

ER -