@book{812cb171f235403f875612b8aa023a48,
title = "Kalfsvleesproduktie en -consumptie in Italie",
keywords = "rundvlees, kalveren, kosten, economische situatie, voedselconsumptie, itali{\"e}, prijsvorming, prijzen, handel, kalfsvlees, economische productie, beef, calves, costs, economic situation, food consumption, italy, price formation, prices, trade, veal, economic production",
author = "{de Vlieger}, J.J.",
year = "1981",
language = "Dutch",
series = "Inlichting / Landbouw-Economisch Instituut",
publisher = "L.E.I.",
number = "no. 175",
}