Isolation of antioxidative secoiridoids from olive wood (Olea europaea L.) guided by on-line HPLC-DAD-radical scavenging detection

M. Pérez-Bonilla, S. Salido, T.A. van Beek, P. de Waard, P.J. Linares-Palomino, A. Sánchez, J. Altarejos

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