Isolation and characterisation of Bacillus cereus from pasteurised milk in household refrigerators in the Netherlands.

M.C. te Giffel, R.R. Beumer, P.E. Granum, F.M. Rombouts

Research output: Contribution to journalArticleAcademicpeer-review

95 Citations (Scopus)
Original languageEnglish
Pages (from-to)307-318
JournalInternational Journal of Food Microbiology
Volume34
DOIs
Publication statusPublished - 1997

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