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Invloed van koeling op de houdbaarheid van groene en rode paprika's

  • H. Pelleboer
  • , P.M.M. Damen

    Research output: Book/Report › Report › Professional

    Original languageDutch
    Place of PublicationWageningen
    PublisherSprenger Instituut
    Number of pages9
    Publication statusPublished - 1982

    Publication series

    NameInterimrapport / Sprenger Instituut
    No.17

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