Introduction: Wild food plants in the present and past

G.S. Cruz Garcia, F. Ertug

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Professional

Original language	English
Title of host publication	An offprint from plants and people. Choices and diversity through time
Editors	A. Chevalier, E. Marinova, Leonor Pena-Chocarro
Place of Publication	Oxford
Publisher	Oxbow Books
Pages	211-215
ISBN (Print)	9781842175149
Publication status	Published - 2014

Cite this

@inbook{d98620e1e31b47c3bfa644c5acef3086,

title = "Introduction: Wild food plants in the present and past",

author = "{Cruz Garcia}, G.S. and F. Ertug",

year = "2014",

language = "English",

isbn = "9781842175149",

pages = "211--215",

editor = "A. Chevalier and E. Marinova and Leonor Pena-Chocarro",

booktitle = "An offprint from plants and people. Choices and diversity through time",

publisher = "Oxbow Books",

}