International food law

H. Schebesta, B.M.J. van der Meulen, M. van der Velde

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Academic › peer-review

Original language	English
Title of host publication	EU Food Law Handbook
Editors	B.M.J. van der Meulen
Place of Publication	Wageningen
Publisher	Wageningen Academic Publishers
Pages	75-105
Number of pages	692
ISBN (Print)	9789086862467
Publication status	Published - 2014

Cite this

@inbook{90ca6760e751406f82d620a15de8accd,

title = "International food law",

author = "H. Schebesta and \{van der Meulen\}, B.M.J. and \{van der Velde\}, M.",

year = "2014",

language = "English",

isbn = "9789086862467",

pages = "75--105",

editor = "\{van der Meulen\}, B.M.J.",

booktitle = "EU Food Law Handbook",

publisher = "Wageningen Academic Publishers",

address = "Netherlands",

}