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Interference of flavonoids with enzymatic assays for the determination of free fatty acid and triglyceride levels
E.F. Hoek-van den Hil, K. Beekmann, J. Keijer, P.C.H. Hollman, I. Rietjens, E.M. van Schothorst
Research output: Contribution to journal › Article › Academic › peer-review
13
Citations
(Scopus)