Inter-laboratory study for tetracyclines in poultry muscle

Research output: Book/ReportReportProfessional

Abstract

The aim of this inter-laboratory study was to give laboratories the possibility to evaluate or demonstrate their competence for the analysis of tetracyclines in poultry muscle. This study also provided an evaluation of the methods applied for quantitative and confirmatory analysis of tetracyclines.
Original languageEnglish
Place of PublicationWageningen
PublisherRIKILT
Publication statusPublished - 2005

Publication series

NameRapport / RIKILT
PublisherRIKILT
No.2005.007

Keywords

  • tetracyclines
  • food analysis
  • poultry meat
  • laboratory tests

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