Intake of fatty acids in Western Europe with emphasis on trans fatty acids : The TRANSFAIR study

K.F.A.M. Hulshof, M.A. van Erp-Baart, M. Antttolainen, W. Becker, S.M. Church, C. Couet, J.J.M. van Amelsvoort

Research output: Contribution to journalArticleAcademicpeer-review

325 Citations (Scopus)
Original languageEnglish
Pages (from-to)143-157
JournalEuropean Journal of Clinical Nutrition
Volume53
DOIs
Publication statusPublished - 1999

Cite this

Hulshof, K. F. A. M., van Erp-Baart, M. A., Antttolainen, M., Becker, W., Church, S. M., Couet, C., & van Amelsvoort, J. J. M. (1999). Intake of fatty acids in Western Europe with emphasis on trans fatty acids : The TRANSFAIR study. European Journal of Clinical Nutrition, 53, 143-157. https://doi.org/10.1038/sj.ejcn.1600692