Innovative information delivery for food allergic consumers

S. Pfaff, L.J. Frewer, J.R. Cornelisse-Vermaat

Research output: Contribution to journal › Comment/Letter to the editor › Academic

Original language	English
Pages (from-to)	24-26
Journal	Food Science & Technology (IFST)
Volume	21
Issue number	4
Publication status	Published - 2007

Cite this

@article{c85b2247b1f74ac3819897e76653b130,

title = "Innovative information delivery for food allergic consumers",

author = "S. Pfaff and L.J. Frewer and J.R. Cornelisse-Vermaat",

year = "2007",

language = "English",

volume = "21",

pages = "24--26",

journal = "Food Science & Technology (IFST)",

issn = "1475-3324",

publisher = "Institute of Food Science and Technology (IFST)",

number = "4",

}