Infographic: Towards nutritious and safe food for all

Christine Plaisier

Research output: Non-textual formDigital or Visual Products

Abstract

The Global Food & Nutrition Security (GF&NS) research programme delivers innovative research to address the zero hunger challenge. It’s objective is to identify options, opportunities and strategies for sustainable and reliable global and local food systems that contribute to healthier diets. The key knowledge challenge is to bring together the different perspectives on and assess the trade-offs between sustainable consumption and healthy nutrition (utilisation), robust supply chains (access) and climate-smart production systems (availability). Wageningen University & Research combines its expertise and capabilities with a big variety of scientists, policymakers, businesses and citizens for transdisciplinary research to address these key challenges by focussing on the key drivers for dietary transitions and for resilient food systems. This way we come to new and surprising insights, approaches and innovations.
Original languageEnglish
PublisherWageningen University & Research
Media of outputOnline
Publication statusPublished - 2016

Fingerprint

local food systems
nutrition
healthy diet
hunger
supply chain
research programs
production technology
climate

Cite this

Plaisier, C. (Author). (2016). Infographic: Towards nutritious and safe food for all. Digital or Visual Products, Wageningen University & Research. Retrieved from http://edepot.wur.nl/408393
Plaisier, Christine (Author). / Infographic: Towards nutritious and safe food for all. [Digital or Visual Products].
@misc{5ef00521d1524a109641dc4e28d87f76,
title = "Infographic: Towards nutritious and safe food for all",
abstract = "The Global Food & Nutrition Security (GF&NS) research programme delivers innovative research to address the zero hunger challenge. It’s objective is to identify options, opportunities and strategies for sustainable and reliable global and local food systems that contribute to healthier diets. The key knowledge challenge is to bring together the different perspectives on and assess the trade-offs between sustainable consumption and healthy nutrition (utilisation), robust supply chains (access) and climate-smart production systems (availability). Wageningen University & Research combines its expertise and capabilities with a big variety of scientists, policymakers, businesses and citizens for transdisciplinary research to address these key challenges by focussing on the key drivers for dietary transitions and for resilient food systems. This way we come to new and surprising insights, approaches and innovations.",
author = "Christine Plaisier",
year = "2016",
language = "English",
publisher = "Wageningen University & Research",

}

Plaisier, C, Infographic: Towards nutritious and safe food for all, 2016, Digital or Visual Products, Wageningen University & Research.
Infographic: Towards nutritious and safe food for all. Plaisier, Christine (Author). 2016. Wageningen University & Research.

Research output: Non-textual formDigital or Visual Products

TY - ADVS

T1 - Infographic: Towards nutritious and safe food for all

AU - Plaisier, Christine

PY - 2016

Y1 - 2016

N2 - The Global Food & Nutrition Security (GF&NS) research programme delivers innovative research to address the zero hunger challenge. It’s objective is to identify options, opportunities and strategies for sustainable and reliable global and local food systems that contribute to healthier diets. The key knowledge challenge is to bring together the different perspectives on and assess the trade-offs between sustainable consumption and healthy nutrition (utilisation), robust supply chains (access) and climate-smart production systems (availability). Wageningen University & Research combines its expertise and capabilities with a big variety of scientists, policymakers, businesses and citizens for transdisciplinary research to address these key challenges by focussing on the key drivers for dietary transitions and for resilient food systems. This way we come to new and surprising insights, approaches and innovations.

AB - The Global Food & Nutrition Security (GF&NS) research programme delivers innovative research to address the zero hunger challenge. It’s objective is to identify options, opportunities and strategies for sustainable and reliable global and local food systems that contribute to healthier diets. The key knowledge challenge is to bring together the different perspectives on and assess the trade-offs between sustainable consumption and healthy nutrition (utilisation), robust supply chains (access) and climate-smart production systems (availability). Wageningen University & Research combines its expertise and capabilities with a big variety of scientists, policymakers, businesses and citizens for transdisciplinary research to address these key challenges by focussing on the key drivers for dietary transitions and for resilient food systems. This way we come to new and surprising insights, approaches and innovations.

M3 - Digital or Visual Products

PB - Wageningen University & Research

ER -

Plaisier C (Author). Infographic: Towards nutritious and safe food for all Wageningen University & Research. 2016.