Influence of time intervals between two consecutive meals on leucine oxidation during postprandial phase

J. Buijko, J. Myszkowska-Ryciak, J. Keller, J. Stankiewicz-Ciupa, R.E. Koopmanschap, J.A. Nolles, V.V.A.M. Schreurs

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Original languageEnglish
Title of host publicationProgress in research on energy and protein metabolism
EditorsW.B. Souffrant, C.C. Metges
Place of PublicationRostock-Warnemünde, Germany
Publication statusPublished - 2003

Publication series

NameEAAP publication
PublisherWageningen Academic Publishers

Cite this