Influence of processing on the physical properties of food fibres

C.T. Ponne, D. Armstrong, H. Luyten

    Research output: Chapter in Book/Report/Conference proceedingConference paperAcademic

    Original languageUndefined/Unknown
    Title of host publicationPlant polysaccharides in human nutrition: Structure, function, digestive fate & metabolic effects. Eds. Guillon, F et al. Proc. Profibre Symposium, Nantes, France, 16-17 July 1996
    Publication statusPublished - 1997

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