| Original language | Undefined/Unknown |
|---|---|
| Title of host publication | VTT Symposium 1998-177 |
| Pages | 37-43 |
| Publication status | Published - 1998 |
Influence of Processing on Antioxidant Activity of Onion (Allium cepa)
R.J. Wegh, J.M.J.G. Luyten
Research output: Chapter in Book/Report/Conference proceeding › Conference paper › Academic