Influence of fermented milk products, prebiotics and probiotics on microbiota composition and health

C.D. Ceapa, H.J. Wopereis, L. Rezaïki, M. Kleerebezem, J. Knol, R. Oozeer

Research output: Contribution to journalArticleAcademicpeer-review

87 Citations (Scopus)

Fingerprint

Dive into the research topics of 'Influence of fermented milk products, prebiotics and probiotics on microbiota composition and health'. Together they form a unique fingerprint.

Medicine & Life Sciences