Influence of citrate- and phosphate-based calcium sequestering salts on the disruption of casein micelles

Gaurav Deshwal, Mark Fenelon, Laura G. Gómez-Mascaraque, Thom Huppertz*

*Corresponding author for this work

Research output: Contribution to journalArticleAcademicpeer-review

5 Citations (Scopus)

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Food Science