Influence of calcium ion activity on aggregation of casein micelles at pH5 in the cold

M.J. Jonkman, T. van Vliet, P. Walstra, D.J. Cebula

Research output: Contribution to journalArticleAcademicpeer-review

2 Citations (Scopus)
Original languageEnglish
Pages (from-to)387-388
JournalInternational Dairy Journal
Volume9
DOIs
Publication statusPublished - 1999

Keywords

  • Calcium ions
  • Casein micelles
  • Cold aggregation

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