Inactivation of Bacillus cereus by nisin combined wigh pulsed electric field

I.E. Pol, H.C. Mastwijk, P.V. Bartels, E.J. Smid

    Research output: Chapter in Book/Report/Conference proceedingConference paperAcademic

    Original languageUndefined/Unknown
    Title of host publicationFood microbiology and food safety into the next millennium : proceedings Food Micro '99 : Veldhoven, The Netherlands, edited by A. C. J. Tuijtelaars, R. A. Samson, F. M. Rombouts and S. Notermans
    Publication statusPublished - 1999

    Cite this

    Pol, I. E., Mastwijk, H. C., Bartels, P. V., & Smid, E. J. (1999). Inactivation of Bacillus cereus by nisin combined wigh pulsed electric field. In Food microbiology and food safety into the next millennium : proceedings Food Micro '99 : Veldhoven, The Netherlands, edited by A. C. J. Tuijtelaars, R. A. Samson, F. M. Rombouts and S. Notermans
    Pol, I.E. ; Mastwijk, H.C. ; Bartels, P.V. ; Smid, E.J. / Inactivation of Bacillus cereus by nisin combined wigh pulsed electric field. Food microbiology and food safety into the next millennium : proceedings Food Micro '99 : Veldhoven, The Netherlands, edited by A. C. J. Tuijtelaars, R. A. Samson, F. M. Rombouts and S. Notermans. 1999.
    @inproceedings{72d49a3de5f44aabb24e3d76d1d4f759,
    title = "Inactivation of Bacillus cereus by nisin combined wigh pulsed electric field",
    author = "I.E. Pol and H.C. Mastwijk and P.V. Bartels and E.J. Smid",
    year = "1999",
    language = "Undefined/Unknown",
    booktitle = "Food microbiology and food safety into the next millennium : proceedings Food Micro '99 : Veldhoven, The Netherlands, edited by A. C. J. Tuijtelaars, R. A. Samson, F. M. Rombouts and S. Notermans",

    }

    Pol, IE, Mastwijk, HC, Bartels, PV & Smid, EJ 1999, Inactivation of Bacillus cereus by nisin combined wigh pulsed electric field. in Food microbiology and food safety into the next millennium : proceedings Food Micro '99 : Veldhoven, The Netherlands, edited by A. C. J. Tuijtelaars, R. A. Samson, F. M. Rombouts and S. Notermans.

    Inactivation of Bacillus cereus by nisin combined wigh pulsed electric field. / Pol, I.E.; Mastwijk, H.C.; Bartels, P.V.; Smid, E.J.

    Food microbiology and food safety into the next millennium : proceedings Food Micro '99 : Veldhoven, The Netherlands, edited by A. C. J. Tuijtelaars, R. A. Samson, F. M. Rombouts and S. Notermans. 1999.

    Research output: Chapter in Book/Report/Conference proceedingConference paperAcademic

    TY - GEN

    T1 - Inactivation of Bacillus cereus by nisin combined wigh pulsed electric field

    AU - Pol, I.E.

    AU - Mastwijk, H.C.

    AU - Bartels, P.V.

    AU - Smid, E.J.

    PY - 1999

    Y1 - 1999

    M3 - Conference paper

    BT - Food microbiology and food safety into the next millennium : proceedings Food Micro '99 : Veldhoven, The Netherlands, edited by A. C. J. Tuijtelaars, R. A. Samson, F. M. Rombouts and S. Notermans

    ER -

    Pol IE, Mastwijk HC, Bartels PV, Smid EJ. Inactivation of Bacillus cereus by nisin combined wigh pulsed electric field. In Food microbiology and food safety into the next millennium : proceedings Food Micro '99 : Veldhoven, The Netherlands, edited by A. C. J. Tuijtelaars, R. A. Samson, F. M. Rombouts and S. Notermans. 1999